Visiting Rossignol Estate Winery was named a “Top Ten Musts on Prince Edward Island,” by Tourism PEI.
Rossignol Estate Winery is Prince Edward Island's biggest and longest-running winery. We make a fantastic variety of award winning table and fruit wines.
Sweet (06) 13% alcohol $19.75 including tax
Honey from Stan Sandler's farm in Iris is crafted in the ancient tradition. This silky-smooth dessert wine delivers a fresh fruit bouquet and a long intense finish. Pairs beautifully with strong cheese.
Medium Sweet (03) 12% alcohol $18.75 including tax
This lively wine was created with ripe berries from Mikita Farm in Morell. True cranberry aromas and vibrant flavours will compliment roast turkey and festive occasions.
HIGH BANK RED
Medium Dry 12% alcohol $16.75 including tax
Our off-dry, medium-bodied red is created from local Baco Noir and Lucie Kuhlman grapes. The earthy, peppery quality of this wine makes it an ideal match for pastas, pizzas and the summer barbeque.
ICED LIBERTY BLOSSOM
Sweet (06) 16% alcohol $19.75 plus tax 375 ml
Novamac, Courtland and Liberty apples from our orchard were crushed then freeze concentrated to provide us with a "sweet reserve" to enhance this full bodied, nectar-like dessert wine. Delicious served with mild Island Gouda cheese.
ISLE SAINT JEAN RED
Dry (01) 12% alcohol $22.75 including tax
A superb meritage of Marechal Foch and Joffre grapes grown by the Peter family in near-by Guernsey Cove. Deep burgundy colour with aromas of spicy fruit and plums. Served with Island beef, this wine is sure to please.
ISLE SAINT JEAN WHITE
Medium Dry (02) 12% alcohol $18.75 plus tax
Our fragrant, medium dry white wine is produced from L'Acadie and Muscat grapes in a soft, fruit-driven style. Excellent on its own or served with baked Northumberland Strait scallops, vegetarian or Asian foods.
LITTLE SANDS WHITE
Medium Dry (02) 12% alcohol $16.75 including tax
This flavourful medium-dry white wine is created from a blend of our grapes, apples and a touch of honey. Pairs well with Prince Edward Island artisan cheeses.
Dry (01) 12% alcohol $18.75 including tax
We use this local, cold climate grape to produce a fresh, dry white wine which has an elegant balance of crisp acidity and delicate flavours. A perfect companion to Island Mussels, oysters or steamed lobster.
Sweet (06) 16% alcohol $19.75 including tax 375 ml
Rich aromas of fruit and spice give way to the woody, smoky intensity of late-harvested maple syrup. Try this golden, opulent dessert wine with creme brulee!
Dry (01) 12% alcohol $22.75 including tax
Another hardy, cold climate grape. This dry, full-bodied red is developed through extended cold soak and new oak barrel ageing. This provides a smokey structure and depth to make it an excellent accompaniment for beef or lamb.
Sweet (05) 12% alcohol $19.75 plus tax 375 ml
Red and black berries harvested from Wheatley's Raspberry Farm have been transformed into a rich, tangy dessert wine. Exploding with flavour, Raspberry Festival is fabulous with chocolate.
Dry (01) 12% alcohol $20.75 plus tax
A unique, barrel fermented blend of L'Acadie, Seyval and Ortega grapes which delivers a complex bouquet and exceptional flavours from lees stirring and ageing on oak. Hints of toasted almond and vanilla integrate elegantly with grilled seafood.
Medium Sweet (04) 12% alcohol $16.75 including tax
Bountiful crops of fresh Strawberries grown by Nabuurs Gardens in Montague allow us to produce this juicy, sweet strawberry wine. Lovely on its own or served with hard cheeses.
Sweet (04) 12% alcohol $18.75 including tax
A Maritime tradition! David and Rose Viaene grow our rhubarb on their Belfast farm. Lightly pressed and aged for a full year, the marriage of these delicate fruits creates this sweet amber aperitif. "Pie in a glass!"
WILD BLUEBERRY WINE
Medium Dry (03) 12% alcohol $16.75 including tax
Wild Island blueberries from Hallaig Farms in Caledonia have been transformed into a fragrant, luscious fruit wine that is delightful on its own or served with Atlantic smoked salmon or spicy curry dishes.
WILD ROSE LIQUEUR
Sweet (06) 15% alcohol $42 including tax - 500 ml
Savour the warm tropical bouquet before immersing in rich flavours hinting of carmelized orange and apricot. Created from hand picked Prince Edward Island rosehips for your after dinner pleasure.
CREME DE CASSIS
Sweet (05) 16% alcohol $19.75 including tax 375 ml
Black currants are grown on only a few Island farms but the quality is superb. Deliciously rich with intense berry flavour. Cassis is lovely in the classic French drink "Kir" (white wine and Cassis) or sipped on its own.