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Wine Tasting at Wind Rose Cellars

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Wind Rose Cellars

Wind Rose Cellars
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West Washington Street 143
Sequim, WA 98382
US

Tasting Fee

Come taste our award winning wines, made from Italian varietals grown in Washington State. Our tasting room is located in downtown Sequim, WA on the beautiful Olympic Peninsula.

Hours of Operation:

Monday & Wednesday 3-8pm

Thursday & Friday 3-9 (Live music 6-8pm)

Saturday 1-9 (LIVE MUSIC 7-9pm) Sunday 2-5

See our music schedule to the left under Live Music at Wind Rose Cellars for the best Night Life that Sequim has to offer. NO COVER!

We hope you can stop by and taste some of our award winning wines. During the day we offer wine tastings, wine by the glass or bottle, local beers, artwork, wine glassware and other accessories.

In the evening, we are also a wine bar that features our wines, local beers as well as flatbreads, soup, light snacks and appetizers.

In addition, our tasting room is an Art Gallery housing paintings by local artists from the Olympic Peninsula.

About The Wines

2013 Hunter’s red ($21.99)
85% Tempranillo 15% cabernet sauvignon Yakima valley
With a bouquet of cedar, vanilla and leather, this dry red wine opens with juicy fruit flavors of black currant, blackberry and plum. The finish offers hints of cocoa and spice. Pair with primal foods such as wild boar, elk, deer, pork, lamb, mush-
room or beef ribs.

2013 Sangio ($21.99)
80% Sangiovese 20% cabernet sauvignon Yakima valley
This full body red wine has the color of red garnet gems. On the nose, the wine has aromas of fresh herbs, currants, plums and mocha. More plum with flavors of juicy red fruit and fresh fig dominate the palate. The wine has a juicy finish with hints of coco, mocha and vanilla.

2012 Primitivo ($24.99)
100% Primitivo Wahluke slope
On the nose, the wine has aromas of fresh garden herbs, cedar, blackberry and mulberry. With dark fruit flavors such as juicy blackberry and fresh fig, this wine has a finish of coco and more raspberry. Age worth 8-10 years. Pairs nicely with grilled meats, gourmet pizza and roast.

2012 Harvest moon ($21.99)
100% Cabernet sauvignon Yakima valley
This full body red wine has the color of dark garnet gems. On the nose the wine has aromas of mulberry , dark currant and vanilla spice. Black pepper spice, currant and a bit of green olive are tasted in the midpalate. Silky tannins support a finish of creamy and rich currant jam. Pairs with steaks, BBQ and roasts.15% of the sales from Harvest moon are donated to the North Olympic Land Trust

2011 Nebbiolo($29.99)
100% Nebbiolo Wahluke Slope
A medium body red with hints of coffee, tea and spice on the nose. Bold red fruit and mocha flavors are supported by big tannins. Cranberry spice finish. Aged 2 years in neutral French oak (40% new) and bottle aged 14 months. And yet this wine is still a baby. Pairs with BBQ, roasts and red sauce pasta dishes. 50 cases produced.

2013 Bell Bottom White ($11.99)
90% Orange Muscat 10% Pinot Grigio Yakima valley
The aromas of the wine are filled with honey suckle, spring flowers, peach and citrus zest. On the palate, the wine has bold fruit flavors of white raspberry, honey dew, Clementine and ginger spice followed by crisp acid flavors of goose berry and star fruit. Enjoy with NW seafood, but also great with grilled chicken and shrimp.

2014 Pinot Grigio ($15.99)
The bouquet has enticing aromas of lemon & lime and gooseberry. On the palate, the wine is a blend of plush fruit flavors such as pear, apple and gooseberry. The wine is a nice balance of acid and fruit finish that lingers with lemon custard pie. Pairs nicely with NW seafood, either raw, grilled or lightly
sauced.

2014 Muscato – ($16.99) 100% Orange Muscat
This sweet frizzante wine has aromas of lychee, pear, fresh honey suckle with a hint of orange zest. On the palate, the wine has rich fruit flavors such as pear, tropical fruits with a hint of ginger. The mouth feel has a similar silky texture as a rich crème brûlée. Perfect with fresh fruit, soft cheeses, shellfish and short breads.

2014 Rosato – ($14.99)
75% Dolcetto 19% Sangiovese 3% Barbera 3% Primitivo
The wine is a beautiful color of pink quartz. The nose has aromas of grapefruit zest, rhubarb, plum and cinnamon spice. This medium body wine has a burst of bright fruit flavors pomegranate, raspberry, grapefruit and fresh plum. The wine has a lingering finish of white chocolate and raspberry. Pair with shell fish, salmon, grilled chicken & pork and butter sauces.

2013 Dolcetto ($18.99)
95% Dolcetto 5% Barbera Columbia Valley
This medium to full body red wine has aromas of fresh herbs, licorice and mulberry. On the palate, the
wine is dominated by red fruit flavors such as mulberry, raspberry, and plum. The wine is supported by natural tannins with a finish of dark chocolate and raspberry. NO OAK.

2013 Malbec ($19.99)
90% Malbec 10% cabernet sauvignon Yakima valley
A medium body dry red wine with aromas of cedar, blackberries and slate. Bold fruit flavors of blackberry & blueberry dominate the palate with a hint of coco. Blackberry & roasted coffee finish. Great with grilled beef, BBQ and pastas with red sauce. Aged 10 months in neutral French oak barrels.

2012 Bravo Rosso ($19.99)
40% Primitivo 30% Barbera 20% Nebbiolo 10% Cabernet Sauvignon
The wine opens with a bouquet of vanilla and sweet tobacco followed by aromas of chocolate cherries and raspberries. On the palate, the wine offers red fruit flavors such as cherry, raspberry and blackberry. The wine has a nice balance of oak and acidity, that finishes with coco and more raspberry. Pairs nicely with BBQ, pizza and tomato based pasta dishes.

2012 Barbera ($26.99)
89% Barbera 6% Dolcetto 5% Cabernet Sauvignon
This full body red wine has a bouquet of cedar, vanilla and leather, this dry red wine opens with juicy fruit flavors of black currant, blackberry and plum. The finish offers hints cocoa and spice. Pair with primal foods such as wild boar, elk, deer, pork, lamb, mushroom or beef ribs.

Buy 6 bottles save 10% Buy case 15% off
Ask about becoming a patron of our wine club.
(15% off bottles & 20% off cases.)

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